Name: Cinnamon Raisin Stuffed Apples
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4
Ingredients: 4 baking apples (medium size); 5 cups frosted shredded wheat ((crushed)); 2 tbsp raisins; 1/2 tsp cinnamon; 1/3 cup 100% apple juice

This recipe provided by Kellogg’s Healthy Beginnings

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2.68 from 25 votes

Cinnamon Raisin Stuffed Apples

A hearty, cinnamon-flavored stuffing fills these tender, juicy apples. Choose apples that bake well, such as Cortland, Granny Smith, McIntosh, Jonathan, Rome Beauty, Empire, Fuji or Gala.

Prep Time10 mins

Cook Time10 mins

Total Time20 mins

Course: Snacks & Desserts, Video Recipes

Servings: 4

Ingredients

4 baking apples medium size
5 cups frosted shredded wheat (crushed)
2 tbsp raisins
1/2 tsp cinnamon
1/3 cup 100% apple juice

Instructions

Core apples. Peel 1 inch wide strip around middle of each apple. Place upright in 1 1/2-quart microwave-safe casserole dish.
In small bowl combine frosted shredded wheat cereal, raisins and cinnamon. Pack cereal mixture into centers of apples.
Pour apple juice over apples and into casserole dish. Microwave, covered, at high for 6 to 12 minutes* or until apples are tender. Turn casserole dish and baste apples with juice every 3 minutes.
Before serving, spoon juice over apples again. Serve warm.

Notes

*Microwave cooking times may vary.