Peaches and Cream Waffle Topper
Creamy Greek yogurt and chunks of peach fill these sweet, cinnamon waffles.
Prep Time5 minutes mins
Total Time3 minutes mins
Servings: 4
- 3/4 cup peeled pitted and chopped fresh peaches or drained and chopped canned peach slices
- 1/2 cup fat free plain Greek yogurt
- 4 frozen waffles
In small bowl fold together peaches and yogurt. Set aside.
Toast waffles according to directions
Spoon peach mixture onto waffles. Serve immediately.