Salmon Cornmeal Patties
Quick and easy, use patties as a snack, for a sandwich, or for dinner with brown rice and a veggie
Prep Time5 minutes mins
Cook Time10 minutes mins
Servings: 6 patties
- 1 can canned salmon drained
- 1 egg
- ⅓ cup cornmeal
- ⅛ cup olive oil
Mix together the drained can of salmon, egg, and cornmeal
Form tightly packed patties
Add olive oil to pan over medium heat
Add patties
Flip when the underside of the patty turns brown and brown the other side
Enjoy!