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WIC Chicken with Spinach
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4.75 from 4 votes

Chicken with Spinach

A flavor packed baked chicken dish. The taste of fresh spinach is the perfect compliment to the juicy chicken.

Ingredients

  • 1/4 cup Mozzarella cheese hand shredded
  • 3 Tbsp. Parmesan cheese grated
  • 6 3 oz boneless chicken breasts
  • 1 cup flour
  • 2 Tbsp. olive oil
  • 3/4 cup spinach
  • 2 cloves garlic crushed
  • 1 Tbsp. lemon juice
  • 4 Tbsp. butter
  • 1/4 cup provolone cheese hand shredded
  • salt and pepper to taste

Instructions

  • Dredge chicken in flour and shake off excess.
  • In a large non-stick pan heat olive oil on medium high heat, and cook chicken thoroughly.
  • Add spinach, garlic, salt, and pepper.
  • Sauté for another 2 minutes and then add parmesan cheese, lemon juice, butter, and simmer.
  • Pour into an oven safe dish and top with mozzarella and provolone cheese.
  • Bake in oven at 400 degrees F for 6-8 minutes until cheese is melted and golden brown.