Fruit Snowflakes With Hot Cocoa Dip
Snowed in? Get the kids in the kitchen and enjoying more produce by making these fruit snowflakes and hot cocoa dip together.
Calories: 360kcal
Ingredients
- Kiwi
- Pineapple
- Strawberries
- Blueberries
- Mini marshmallows
- 1 cup vanilla Greek yogurt
- 1 packet single serve hot chocolate mix
- Mini marshmallows
Instructions
- For the Fruit Snowflakes:
- Prep the fruit:
- Peel the kiwi and slice into rounds. Peel and slice pineapple into bite-sized pieces. Cut the strawberries in half, lengthwise. Rinse and pat the blueberries dry.
- Assemble the snowflakes:
- Start by adding the blueberries, strawberries and mini marshmallows on to toothpicks. Insert about 4-6 of the berry/marshmallow toothpicks into the sides of the kiwi and/or pineapple slices.
- For the Hot Cocoa Dip:
- Combine Greek yogurt and hot chocolate mix in a bowl. Stir well to combine.
- Top the dip with mini marshmallows and serve with the assembled fruit snowflakes.
Nutrition
Calories: 360kcal | Carbohydrates: 69g | Protein: 22g | Fat: 1g | Cholesterol: 10mg | Sodium: 141mg | Potassium: 286mg | Sugar: 50g | Calcium: 225mg