Mashed Sweet Potatoes
A sweet and savory plant-based side dish your family will be thankful for every day.
Total Time45 minutes mins
Servings: 4
- 2 lbs sweet potatoes peeled and halved
- ½ cup soymilk
- 2 tbsp margarine or butter
- ½ tsp salt
- ½ tsp fresh ground pepper
- ¼ tsp nutmeg
1.Place a steamer basket in a large saucepan. Add enough water to come to just below the basket. Bring water to a boil and reduce heat to a simmer.
Place sweet potatoes in steamer, cover and cook until tender, about 15-20 mins. Drain and return to saucepan.
Mash warm sweet potatoes with a hand mixer or potato masher.
Add soymilk, margarine (or butter), salt, pepper and nutmeg. Mix until all ingredients are incorporated, adjusting salt and pepper to taste.