This recipe adapted from a recipe provided by Kellogg’s Healthy Beginnings

3.75 from 4 votes
Peanut Butter Cheesecake Mini Wheat Dippers
Total Time
5 mins
Course: Snacks & Desserts
Servings: 7
  • 1 cup plain yogurt
  • 3/4 cup salted smooth peanut butter preferably the kind you have to stir
  • 7 cups frosted shredded wheat cereal
  1. Mix yogurt and peanut butter until smooth.
  2. Dunk frosted wheat cereal into dip and enjoy!

  3. Keep leftover dip refrigerated.

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