This recipe adapted from a recipe provided by Kellogg’s Healthy Beginnings
![](https://b2395323.smushcdn.com/2395323/wp-content/uploads/2018/04/PBCheesecakedipper.jpg?lossy=1&strip=1&webp=1)
Servings: 7
Ingredients
- 1 cup plain yogurt
- 3/4 cup salted smooth peanut butter preferably the kind you have to stir
- 7 cups frosted shredded wheat cereal
Instructions
- Mix yogurt and peanut butter until smooth.
- Dunk frosted wheat cereal into dip and enjoy!
- Keep leftover dip refrigerated.
Notes
![](https://b2395323.smushcdn.com/2395323/wp-content/uploads/2018/04/PBDippers-206x300.jpg?lossy=1&strip=1&webp=1)