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This recipe provided by Beech-Nut

Apple Harvest Puree

This apple & pumpkin purée puts a fun twist on the classic flavors of fall. By combining earthy nutmeg and cloves with multigrain cereal and plain yogurt– baby gets to taste the season while getting some extra fiber and protein too!
Prep Time: 5 minutes
Total Time: 5 minutes
Course: Homemade Baby Food
Servings: 1 servings


  • 1 jar apple & pumpkin puree
  • 2 tbsp pre-made Multigrain Baby Cereal with water
  • 1/8 tsp cloves
  • 1/8 tsp nutmeg


  • In a small bowl, mix together the purée, cereal, yogurt, cloves and nutmeg until well combined.
  • Serve warm or cold to baby.
  • Enjoy!


This recipe is very forgiving, so feel free to mix as much or as little as your baby is going to eat in one serving.
Age: From about 6+ months
Store in an air-tight container for up to 24 hour
About the author
Michele Olivier is the mother of two behind the popular food blog Baby FoodE. Michele has dedicated herself to making the best baby food on the planet and is the author of the best-selling cookbook Little Foodie and the forthcoming Whole Food Baby and Little Bento. Michele and her family live in Denver, Colorado.
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