WIC Galbani Cheese

This recipe courtesy of Galbani Cheese


WIC Roasted Vegetable Whole Wheat Pizza

Roasted Vegetable Whole Wheat Pizza


  • 16 oz. Mozzarella shredded
  • 1/4 cup Parmesan Cheese grated
  • 2 broccoli crowns chopped
  • 1 small cauliflower chopped
  • 1 large onion sliced
  • 2 peppers sliced
  • 8 oz. mushrooms sliced
  • 4 Tbsp. olive oil
  • 1/2 tsp. kosher salt
  • 3 cloves garlic minced
  • 2 whole wheat pizza crust


  • Preheat over to 400F
  • Toss all vegetables together with oil and salt. Place on two metal sheet pans. Roast vegetables at 400F for 25 minutes. Allow to cool.
  • Add garlic oil* to 2 baking sheets, one for each crust. Mix the oil again and rub onto the two pizzas.
  • Divide the vegetables between the two pans and sprinkle with mozzarella cheese.
  • Bake pizzas at 500F for 12 minutes.
  • Remove from oven and sprinkle with parmesan cheese.
JPMA, Inc.