Mashed Sweet Potatoes

This recipe courtesy of Silk.

Dannon

See Silk soymilk website for more information

Mashed Sweet Potatoes in a baking dish

Mashed Sweet Potatoes

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A sweet and savory plant-based side dish your family will be thankful for every day.
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Total Time 45 minutes
Servings: 4
Ingredients Method

Ingredients
  

  • 2 lbs sweet potatoes peeled and halved
  • ½ cup soymilk
  • 2 tbsp margarine or butter
  • ½ tsp salt
  • ½ tsp fresh ground pepper
  • ¼ tsp nutmeg

Method
 

  1. 1.Place a steamer basket in a large saucepan. Add enough water to come to just below the basket. Bring water to a boil and reduce heat to a simmer.
  2. Place sweet potatoes in steamer, cover and cook until tender, about 15-20 mins. Drain and return to saucepan.
  3. Mash warm sweet potatoes with a hand mixer or potato masher.
  4. Add soymilk, margarine (or butter), salt, pepper and nutmeg. Mix until all ingredients are incorporated, adjusting salt and pepper to taste.

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