Every WIC food has a specific nutrition role to fill. Why yogurt? Yogurt provides an excellent source of:
  • Vitamin D, which helps your body to absorb calcium
  • Calcium, which helps your body build and maintain strong bones
  • Protein, which provides energy and helps your body build bones, muscles, cartilage, skin, blood, enzymes and hormones.
  • Healthy bacteria (also called probiotics) that can improve your digestive health.
Yogurt Hacks For Better Health. Yogurt is great for adding protein or replacing higher fat foods.
  • Swap plain yogurt for sour cream in dressing and dip recipes
  • Mix plain yogurt into fruit smoothies, or layer with fruit and cereal for crunchy sweet parfaits
  • Mix plain yogurt with peanut butter, mashed fruit, or mashed avocado to add flavor
  • Coat chicken or fish in yogurt instead of eggs, and then roll in crushed cereal and bake for crispy oven fried dishes
  • Swap plain yogurt mixed with a little milk with buttermilk for recipes that call for it
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