Name: Zucchini Pizza Boats
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: 2 medium or 3 small zucchini; 1/2 cup tomato based pasta sauce; 1/2 cup shredded mozzarella cheese; 2 tbsp parmesan cheese

This recipe provided by foodhero.org

Zucchini Pizza Boats

4.28 from 22 votes

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Prep Time 10

Cook Time 30

Total Time 40

Servings: 3

Course: Mains & Sides

Ingredients Method Notes

Ingredients

2 medium or 3 small zucchini
1/2 cup tomato based pasta sauce
1/2 cup shredded mozzarella cheese
2 tbsp parmesan cheese

Method

Heat oven to 350 degrees.
Wash zucchini. Trim ends and cut each in half lengthwise. Use a spoon to gently scrape out soft, seedy center of zucchini.
Place zucchini halves in a small baking dish. Spoon pasta sauce into zucchini halves. Top with mozzarella and parmesan cheeses.
Bake for 25 to 30 minutes or until zucchini can be pierced with a fork and cheese is bubbly and brown. Serve warm.
Refrigerate leftovers within 2 hours.