Zucchini Fritters When your garden is bursting with zucchini, make these savory, fried fritters. Cheddar cheese and green onions add a country flavor to them.
Crispy Italian Eggplant A scrumptious version of eggplant Parmesan. A crisp coating of cereal and Parmesan cheese bakes on the eggplant slices before they are served with warm marinara sauce.
Baked Summer Squash Rounds A crisp and savory Parmesan coating turns baked summer squash slices into appetizer crisps!