This recipe provided by Beech-Nut

Banana, Blueberry and Green Bean Purée
Banana, Blueberry and Green Bean Purée
Ingredients
Method
- In medium saucepan of boiling water, cook green beans for 8 to 10 minutes or until very tender; drain well.
- Transfer green beans along with banana, blueberries and lemon juice to baby food maker. Purée in batches until very smooth.
Notes
Tips:
- Spoon purée into ice cube trays and freeze until set. Pop cubes into a resealable plastic bag and freeze for up to 1 month.
- No baby food maker? No problem! Use a small food processor to purée and push through a fine-mesh sieve to remove any solids.